This is a great wing recipe, and delivers a different flavor then your typical hot wings recipes. These are easy to make, mostly because you bake them. Also, it turns a fun green color, which can be cool or unappetizing depending on how you look at it. Oh, and be careful about which kind of green pepper sauce you buy. I accidentally bought green habenero pepper sauce, and all though they tasted delicious, they were super spicy!
Photo Courtesy of FoodNetwork.com
Hot Pepper Wings
Season 3 pounds chicken wings with salt and pepper. Bake at 425 degrees F until golden, about 40 minutes. Melt 4 tablespoons butter with a 2-ounce bottle of green hot sauce. Pour over the wings and bake 15 more minutes. Toss the wings with 1/2 cup each chopped cilantro and scallions. Top with sliced pickled jalapenos.
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