Chocolate Chip Pumpkin Muffins
3/4 c white sugar
3/4 c brown sugar
1/2 cup vegetable oil
4 eggs
1 1/2 c canned pumpkin
1/2 c water
3 c all-purpose flour
1 1/2 tsp teaspoon baking powder
1 tsp baking soda
2 tsp ground cinnamon
3/4 tsp salt
1 tsp ground nutmeg
1 c (or more) semisweet chocolate chips
Preheat the oven to 375 degrees F. Grease and flour muffin pan or use paper liners.
Mix sugar, oil, eggs. Add pumpkin and water. In separate bowl mix together the baking flour, baking soda, baking powder, spices and salt. Add wet mixture and stir in chocolate chips.
Fill muffin cups 2/3 full with batter. Bake in preheated oven for 20 minutes.
Mmmm, these sound delicious. I think I am going to have to make me some.
ReplyDeleteI made these and thought it was going to be way too much because this makes a lot. But then I realized that I'm addicted to them now...so it definitely wasn't too much. Thanks for the recipe, and making me gain weight.
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